FRANCHISING
OWN A PIECE OF MASALA KITCHENS
Indian Food is HOT! However, unlike traditional Indian restaurants, Masala Kitchens requires no trained Indian chef, and serves a menu of flavorful, inventive, fusion food that appeals to the modern day market.
FRANCHISE YOUR WAY
Masala Kitchens is a unique way to franchise, after opening in several markets, we learned that each neighborhood is different, therefore, our franchise model allows you to operate from one or have multiple of our concepts operating out of one location. With the growth in online sales, Masala Kitchens stays on top of new and upcoming tech to allow growth and customer retention.
BRICK & MORTER
FRANCHISE SUPPORT









FRANCHISE BY THE NUMBERS
FRANCHISE REQUIREMENTS
- EXPERIENCE
- FINANCIALS
- COMMITMENT
- APPROVAL
Operational experience in the restaurant industry is a plus, but not required assuming an experienced general manager will be part of your team
Franchise Partner(s) worth $1M and $300k liquid capital available for investment
Ready to begin development within the next 3-6 months and time commitment to be actively involved in the franchise operations
All Franchise Partners are subject to CPH Mangement's collective evaluation and approval to own their own franchise
FRANCHISE PROCESS
STEP 01
Sign FDD and $35k Franchisee Fee
STEP 02
Location Scouting and Demographic
STEP 03
Finalize
Lease
STEP 04
Restaurant Design
and Renovation
STEP 05
Location Scouting and Demographic
STEP 06
Soft
Opening
STEP 07
Grand
Opening
STEP 08
Growth and
Expansion
STEP 09
Multi-Unit
Franchising